Showing posts with label small business. Show all posts
Showing posts with label small business. Show all posts

Monday, August 2, 2010

Economic downturn stokes home-cleaning services

Feature story for The Memphis Daily News

Aug. 2, 2010

For many people, having someone else to sweep floors and mop bathrooms might be considered a luxury, and possibly the first item crossed off any budget when the economy spirals downward and times get tough.

Kip Uhlhorn, co-owner of 2 Chicks and a Broom, has a different take, however. “If you’re working a lot more, I guess your personal time becomes more precious.”

“People are working two jobs or more hours, so instead of me going home at lunchtime to let the dog out, could you add that to the time allotted,” Kip’s wife, Kelly, said people ask her. “Also, people don’t want to spend their time on weekends cleaning their house.”

The Uhlhorns purchased the eco-friendly home-cleaning business 2 Chicks and a Broom, where Kelly had worked in the past, from Candace Mills in September 2008. They have managed in nearly two years to grow their client base to about 2,000 clients and have expanded their reach further east.

“We tripled the client base,” Kip said. “Everything is pretty comfortable now, as far as the flow of new clients, but for a while there we were just too slammed for the amount of people we have.” ... (read more)

Monday, July 26, 2010

Love of running inspires unique tour company

Small Business Spotlight for The Memphis Daily News

July 26, 2010

John Lintner loves to run.

“I run about four to six miles a day, and nine to 10 miles on the weekends,” he said. “I’ve run four marathons.”

A certified personal trainer and head of sales for Breakaway Running’s bulk embroidery division, Lintner recently trained his wife, Crissy, for her first major race, the 13.1-mile Germantown Half Marathon.

“Whenever we weren’t fighting, it was fun,” John Lintner said.

The two newlyweds – married last September – have recently taken their love of running, the outdoors and a healthy lifestyle to a new level by starting Rockin’ Running Tours.

The idea is simple: take visitors to the city on a three- or six-mile tour of Downtown Memphis at their own pace, at street level, where they can take the time to see all there is to see.

There are several ways to see the sights of Downtown, including horse and carriage tours, a riverboat ride on the Mississippi River and Backbeat Tours, a music-themed tour company ... (read more)


Friday, July 16, 2010

Jurex's Rudolph unites nursing and legal professions

Memphis Standout story for The Memphis Daily News

July 16, 2010
Elizabeth Rudolph used her training as a nurse and an attorney to found Jurex, a Memphis-based company that trains nurses to be expert witnesses, review medical records in legal cases and become legal nurse consultants.

She developed the course in four formats: live, which is usually two full days of instruction, and by video, audio or an online e-course.

“What the course teaches is the legal and the marketing knowledge, and that’s combined with the nurse’s nursing knowledge,” Rudolph said. “The course comes with 15 accredited continuing education credits.” ... (read more)


Thursday, July 15, 2010

Jim's Place East finds new home on Perkins

Spot news story for The Memphis Daily News

(with Eric Smith)

July 15, 2010

Jim’s Place East – a Memphis tradition since its founding nearly 90 years ago – is opening a location at Poplar Avenue and Perkins Road, having signed a 10-year lease for the 5,900-square-foot space that recently housed Harold’s women’s boutique.

The restaurant, a popular site for events such as wedding receptions, parties, business meetings and intimate dinners, has operated at 5560 Shelby Oaks Drive since 1976.

The move is a relocation from Shelby Oaks, yet the current location will remain open until the doors open this fall at 518 Perkins Road Extended.

“We want people with special memories to know that we’ll continue to operate the current location and that people should come back and visit,” said Sam Taras, son of co-owner, Dimitri Taras ... (read more)


Thursday, July 1, 2010

For the Kids of Cooper St. in Midtown, business as usual all in the family

Feature story for The Commercial Appeal

July 1, 2010

While many kids spend their summers vegging out poolside, at camp or in front of the television, a group of children, let's call them the Kids of Cooper Street, are chopping vegetables, greeting customers and shelving inventory at some of Memphis' favorite haunts.

At 4 years old, she will probably change her mind on careers dozens of times before adulthood, but right now Ayden Smith, daughter of Ben and Colleen Smith, owners of the Cooper-Young restaurant Tsunami, has a goal.

"Ayden has decided that she wants to be a chef," Colleen said, "and with that Montessori upbringing, she's very hands-on and literally can sit down with a very sharp knife and chop things up without cutting herself."

She's too young to run her own restaurant just yet, but the environment of a small business is a good one to spend time in, according to her mother. It keeps her engaged and entertained.

"She's very interested in that (cooking), and when she's here and just bored out of her mind, we can send her into the kitchen to peel some potatoes or slice bananas." ... (read more)


Monday, May 31, 2010

Cockadoos brings southern spirit to downtown

Small business spotlight for The Memphis Daily News

May 31, 2010

Between John Bradley Wells and his wife, Lana, the two have nearly 40 years of experience in the restaurant business.

He owned Como Steak House in Como, Miss., for 10 years, worked for B.B. Kings for six years and has been general manager of Huey’s Downtown for the past four years. Lana was a nationwide corporate trainer for Ruby Tuesday and general manager of the Wolfchase location.

Their latest foray into the restaurant business brings them to the intersection of Union Avenue and Second Street, just steps from the Huey’s John Wells managed, and a place called Cockadoos.

“Being Downtown for the last 10 years or so, I always had people asking me where they could get breakfast and with nothing right here on this main drag that did breakfast, we just felt like it was a great opportunity,” he said.

Breakfast at Cockadoos includes Belgium waffles, Texas French toast, buttermilk pancakes and, of course, grits, as well as cathead biscuits and gravy, and catfish and grits. In addition to the traditional fare, a coffee bar is also on site for caffeine fiends.

“We have the full array of the lattes and cappuccinos,” Wells said. “We wanted to make sure that we covered the whole gambit as it pertained to breakfast, so we wanted to offer all the coffees as well. Our coffee is a small roaster out of St. Louis called Mississippi Mud Coffee.”

The restaurant is only three doors south of Union on Second, in the building that used to house Café 61. The walls have been painted a light yellow, with some left bare brick, and bright floral patterns adorn the tablecloths and throw pillows in the two seating areas filling the two large bay windows looking out on the foot traffic. A mezzanine balcony overlooks the main floor of the dining room ... (read more)

Friday, April 9, 2010

Autism center provides intense therapy to transform childrens' behavior

Business news story for The Commercial Appeal

April 9, 2010

Tracy Palm, executive director of Transformations Autism Treatment Center, simply wants the parents of children with autism spectrum disorders to have hope.

"I get so many families that come into my office who have completely lost their hope that their child will ever be able to do anything, even speak," she said.

"What I want them to know and understand is that these kids make progress ... they just need the right therapy to be happening in their life at that time."

Palm, a board-certified behavior analyst, began Transformations in 2007 and moved into a new facility on the edge of Bartlett in Memphis last January. The center, at 2535 Whitten Road, is just off Interstate 40 and is accessible to clients who come from as far away as Forrest City, Ark. The one-story, brick building is 2,500 square feet sectioned into rooms for group activities such as music and art, as well as private rooms where counselors can work with clients one on one ... (read more)

Tuesday, April 6, 2010

Art infusion: local artists look to beef up market in Midtown

Small business spotlight for The Memphis Daily News

April 6, 2010
Frank Roberts, the owner of nine businesses in six buildings known collectively as The Palladio Group, understands the way to best use retail space.

When his tenant at 2256 Central Ave., Artists on Central, with its various art vendors and flea market feel, fell on difficult times in 2008, Roberts felt that the century-old house could be used better. He wanted to upgrade the offerings and inject the Cooper-Young area with fine art.

“Artists on Central had an image that was not consistent, nor could it be made consistent with our vision, and where there’s no vision, people perish,” said Roberts, whose background is in architecture and home building. “So we wanted to be sure there was a very clear vision and a deliberately chosen and focused point to reach that vision: a true fine art gallery, a sophisticated gallery, not intimidating and stuffy.” ... (read more)


Firm wants to bring top talent to Memphis

Small business spotlight for The Memphis Daily News

April 5, 2010

Chris Chotard sees himself as a coach recruiting members to business teams throughout Memphis.

He founded his company, Top Notch, last year to bring the brightest college students to Memphis to spend eight weeks working for some of the most well known mid-level companies in the city.

“Some of the best marketers, best recruiters out there are college football coaches and their staff, or college basketball, and they’re selling very similar things,” Chotard said. “They’re trying to sell the city of Memphis as a place to live for a short period of time and they’re trying to recruit the best talent from cities around the country as well as locally.”

Chotard employs the same tactics to get the best to Memphis. And the mid-size businesses are his bread and butter ... (read more)